Comments on: Red Braised Pig Trotter

By: Helan

Helan — Sat, 23 Apr 2022 08:45:55 +0000

Thanks For Sharing this Amazing Recipe. My Family Loved It. I will be sharing this Recipe with my Friends. Hope They will like it.

By: Elaine

Elaine — Tue, 15 Feb 2022 01:18:12 +0000

In reply to Alisha C Nguyen. Haha. Nice to know you love that really Alisha! This one definitely is a hidden star. Happy cooking!

By: Alisha C Nguyen

Alisha C Nguyen — Thu, 03 Feb 2022 17:40:21 +0000

This is my go-to recipe for pig trotters. The aroma is intoxicating every time, even though I've made it probably a dozen times. Such a tasty treat!

By: Elaine

Elaine — Thu, 12 Aug 2021 02:02:03 +0000

In reply to Bad Kitty. Yes, you can use slow cooker to replace the claypot. Cook for 1.5 to 2 hours.

By: Bad Kitty

Bad Kitty — Mon, 09 Aug 2021 22:40:20 +0000

Any suggestion for cooking if a slow cooker? Thank you.

By: Elaine

Elaine — Thu, 18 Feb 2021 03:19:45 +0000

In reply to Mel. Mel, the color doesn't influence the flavor. Next time, you can slightly cook the sugar longer or add some dark soy sauce for better color.

By: Mel

Mel — Tue, 26 Jan 2021 10:51:39 +0000

Easy to follow recipe!! The taste turned out just nice, however I think i cooked the sugar not long enough, not enough browning and the meat turned out not as dark as in the pic..

By: Elaine

Elaine — Sat, 04 Apr 2020 10:45:56 +0000

In reply to Ena Deacon. Do you mean the pig trotter in master stock? 卤猪蹄？

By: Ena Deacon

Ena Deacon — Thu, 02 Apr 2020 19:40:06 +0000

Elaine
I made a superb recipe from your collection using a cooked pig's trotter. It was shorter and simpler than the one you give above.I think you used soy sauce My husband thought it was superb so now I am looking for it again
Please help me to find it