Comments on: Red Braised Fish https://www.chinasichuanfood.com/red-braised-fish/ Chinese Recipes and Eating Culture Thu, 11 Mar 2021 00:50:18 +0000 hourly 1 https://wordpress.org/?v=6.2.3 By: Elaine https://www.chinasichuanfood.com/red-braised-fish/comment-page-1/#comment-1186881 Thu, 11 Mar 2021 00:50:18 +0000 https://www.chinasichuanfood.com/?p=21561#comment-1186881 In reply to Jaci.

Thank you so much Jaci for your feedback. I am so happy to get this comment.

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By: Jaci https://www.chinasichuanfood.com/red-braised-fish/comment-page-1/#comment-1186748 Wed, 10 Mar 2021 17:03:11 +0000 https://www.chinasichuanfood.com/?p=21561#comment-1186748 5 stars
This was delicious! Thank you for the recipe 🙂

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By: Elaine https://www.chinasichuanfood.com/red-braised-fish/comment-page-1/#comment-1184746 Wed, 03 Mar 2021 00:37:42 +0000 https://www.chinasichuanfood.com/?p=21561#comment-1184746 In reply to Richard Tunner.

Thanks Richard!

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By: Richard Tunner https://www.chinasichuanfood.com/red-braised-fish/comment-page-1/#comment-1184370 Mon, 01 Mar 2021 02:29:52 +0000 https://www.chinasichuanfood.com/?p=21561#comment-1184370 5 stars
Such a fabulous recipe! Thanks for sharing!

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By: Elaine https://www.chinasichuanfood.com/red-braised-fish/comment-page-1/#comment-1183869 Sat, 27 Feb 2021 13:03:55 +0000 https://www.chinasichuanfood.com/?p=21561#comment-1183869 In reply to Alit.

All types of fish work for this recipe.

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By: Alit https://www.chinasichuanfood.com/red-braised-fish/comment-page-1/#comment-1183708 Sat, 27 Feb 2021 01:58:11 +0000 https://www.chinasichuanfood.com/?p=21561#comment-1183708 Hi -- is there a best kind of fish to use? This looks like tilapia? Should I stick with whitefish?

Thanks!

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