Comments on: Sichuan Food - Guide and Recipes https://www.chinasichuanfood.com/sichuan-food/ Chinese Recipes and Eating Culture Mon, 07 Aug 2023 08:15:03 +0000 hourly 1 https://wordpress.org/?v=6.2.3 By: Elaine https://www.chinasichuanfood.com/sichuan-food/comment-page-1/#comment-1493872 Mon, 07 Aug 2023 08:15:03 +0000 https://www.chinasichuanfood.com/?p=25207#comment-1493872 In reply to Guosong Liu.

Hi Liu. No. There are lots of Chinese recipes on the web so I draft only English ones.

]]> By: Guosong Liu https://www.chinasichuanfood.com/sichuan-food/comment-page-1/#comment-1493824 Sun, 06 Aug 2023 03:40:54 +0000 https://www.chinasichuanfood.com/?p=25207#comment-1493824 Hi Elaine,
Do you have receipts in Chinese? I grow up in Chengdu and currently live in USA.
thanks,
Guosong Liu

]]> By: Elaine https://www.chinasichuanfood.com/sichuan-food/comment-page-1/#comment-1486231 Fri, 31 Mar 2023 08:08:08 +0000 https://www.chinasichuanfood.com/?p=25207#comment-1486231 In reply to Robin.

My pleasure. Robin. Thanks for the suggestion.

]]> By: Robin https://www.chinasichuanfood.com/sichuan-food/comment-page-1/#comment-1486219 Fri, 31 Mar 2023 02:56:15 +0000 https://www.chinasichuanfood.com/?p=25207#comment-1486219 In reply to Elaine.

Thank you Elaine-xiexie.

]]> By: Elaine https://www.chinasichuanfood.com/sichuan-food/comment-page-1/#comment-1486098 Tue, 28 Mar 2023 04:24:06 +0000 https://www.chinasichuanfood.com/?p=25207#comment-1486098 In reply to Robin Dzedins.

Robin, that's a lovely idea. I will do it right now.

]]> By: Robin Dzedins https://www.chinasichuanfood.com/sichuan-food/comment-page-1/#comment-1485709 Sun, 26 Mar 2023 00:01:57 +0000 https://www.chinasichuanfood.com/?p=25207#comment-1485709 Hi Elaine,
I love learning to cook your Sichuan recipes. Would it be possible to always give the Chinese characters for the name of each recipe? I love it when you give a direct translation of the name.
I have wonderful Sichuan neighbours here in Melbourne Australia. They give us lots of delicious Sichuan food over the fence. They don't speak much English, and I speak even less Mandarin, so it is almost impossible for us to discuss cooking methods or ingredients.
Thank you for your beautiful recipes which are so well set out and easy to follow.
Kind regards, Robin

]]> By: Alan https://www.chinasichuanfood.com/sichuan-food/comment-page-1/#comment-1484794 Sun, 19 Mar 2023 19:37:34 +0000 https://www.chinasichuanfood.com/?p=25207#comment-1484794 Hi Elaine. If you expand this into a cookbook I will 100% buy

]]> By: Inn https://www.chinasichuanfood.com/sichuan-food/comment-page-1/#comment-1481869 Tue, 28 Feb 2023 14:45:09 +0000 https://www.chinasichuanfood.com/?p=25207#comment-1481869 In reply to Anonymous.

Of course! In Sichuan Guangyuan, a place located in northeast Sichuan province. There are hundreds of different menu made of Tofu! This is amazing! Right? Hope you to travel and taste it one day. And enjoy the journey to Jianmen pass, which is well-known and dangerous place in ancient China. I highly recommend you an essay，Shudaonan written by Libai，if you are interested in Chinese classical style of writing.

]]> By: Elaine https://www.chinasichuanfood.com/sichuan-food/comment-page-1/#comment-1480544 Tue, 21 Feb 2023 00:21:17 +0000 https://www.chinasichuanfood.com/?p=25207#comment-1480544 In reply to Anonymous.

Yes. Tofu is quite plain itself but it can be super delicious with the Sichuan sauces.

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